6-Burner Range Instructions

Tips & Tools

For questions on operating please contact us during normal business hours at (408) 747-1000.
After hours and emergencies, please call (408) 422-7043.

Propane equipment must be used in a well ventilated area. Do not use inside a closed area.

Gas nozzle will be connected from propane tank to stove/oven upon delivery.
Open the propane tank.
Open the oven door and remove the bottom tray which is located at the bottom, inside the oven.
Open the outside door below the oven and turn the knob to light.
Press the red knob in and wait several seconds to a minute for the gas to flow from the tank to the oven.
Ignite the heating element inside the oven with a lighter to light the pilot.
Replace the bottom tray.
Operate oven with ON/OFF knob.
Top burners can be lit using a lighter and operated with individual knobs.